Table 1 from Rheological characteristics salad mayonnaise with hens and quail egg yolks

Table 1 The basic recipe for preparing salad mayonnaise (standard sample) - "Rheological characteristics salad mayonnaise with hens and quail egg yolks"

PDF) Rheological properties of different types of mayonnaise

PDF) Rheological properties of different types of mayonnaise

The effect of different drying methods on some physico-chemical

The quality of eggs (organic and nutraceutical vs. conventional

Chia mucilage carrier systems: A review of emulsion, encapsulation

Table 1 from Rheological characteristics salad mayonnaise with

WO2018218296A1 - Egg-free simulated egg food products - Google Patents

PDF) Rheological characterization of traditional and light

Physical and chemical properties of mayonnaise containing dried

PDF) Comparative study on physicochemical and functional

WO2018218296A1 - Egg-free simulated egg food products - Google Patents

Table 1 from Rheological characteristics salad mayonnaise with

Table 1 from Rheological characteristics salad mayonnaise with