Apprenticeship reforms a 'benefit for both businesses and employees' in hospitality

UKHospitality has described a new major package of reforms to support businesses to deliver more apprenticeship places as being ‘very positive’.

Apprenticeship reforms a 'benefit for both businesses and employees' in hospitality

Apprenticeship reforms a 'benefit for both businesses and employees' in hospitality

Ukhospitality - Hospitality

Ximena Gayosso Gonzalez to lead the kitchen at new Chelsea restaurant Ixchel

Friday five Hawkerman Matt Worswick

Tributes paid to visionary and real legend Sir Terence Conran dies aged 88

Royal Academy of Culinary Arts reveals Annual Awards of Excellence 2013 winners

Roux Scholar Oli Williamson is the new head chef at Heston Blumenthal's three-Michelin starred restaurant The Fat Duck

Latest opening: Padella pasta restaurant Shoreditch