By A Mystery Man Writer
Report details the high quality, yield and overall production of this year’s crop.
GRAPHIC: Nearly all cash crops are genetically engineered now - Investigate Midwest
Why do farmers leave dying corn in fields? - Ask A Farmer
Agriculture emits a 'forgotten greenhouse gas.' Scientists are looking for solutions in the soil
Experts: Beyond corn and soybeans, farming's future has plenty of options - Investigate Midwest
U.S. to Challenge Mexican Ban on Genetically Modified Corn - The New York Times
Benefits of wheat in corn-soybean crop rotations
Sustainability
U.S. farmers expect corn harvest could be second-biggest ever - Agweek
Iowa Crops Look Like Food — But No One's Eating, by Mark Bittman